No Peek Chicken

Welcome to our blog, where we share mouthwatering recipes and cooking tips to enhance your culinary journey. In today’s post, we’re excited to present a delectable dish called No Peek Chicken.

This recipe is perfect for busy individuals or families who crave a flavorful meal without spending hours in the kitchen. With a combination of tender chicken, aromatic rice, and savory soups, No Peek Chicken is a one-pot wonder that will leave everyone at the table satisfied. So, let’s dive in and discover the secrets behind this delightful recipe.

Ingredients for No Peek Chicken

Before we start preparing this delicious meal, let’s gather all the necessary ingredients:

  • Cooking spray
  • 4 chicken thighs
  • 2 cups long-grain white rice
  • 2 cups chicken broth
  • 1 (15 ounce) can cream of chicken soup
  • 1 (15 ounce) can of cream of mushroom soup
  • 1/2 yellow onion, chopped
  • 1/2 red bell pepper, chopped
  • 1 teaspoon chopped fresh oregano
  • 1 1/2 teaspoons all-purpose seasoning

Step-by-Step Directions

Now that we have all the ingredients ready, let’s move on to the step-by-step instructions for preparing No Peek Chicken:

Preheat your oven to 350 degrees F (175 degrees C) and spray an oven-safe dish with cooking spray to prevent sticking.

In a mixing bowl, combine the long-grain white rice, chicken broth, cream of chicken soup, cream of mushroom soup, chopped yellow onion, chopped red bell pepper, and fresh oregano. Mix everything well until all the ingredients are evenly incorporated.

Pour the rice mixture into the prepared oven-safe dish, ensuring it forms an even layer.

Season the chicken thighs with the all-purpose seasoning. Then, carefully place them on top of the rice mixture in the dish.

Cover the dish tightly with foil to create a seal that will lock in the flavors and moisture during the cooking process.

Place the dish in the preheated oven and let it bake undisturbed for 30 to 35 minutes. The chicken is fully cooked when an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C).

Once cooked, remove the dish from the oven and allow it to rest for a few minutes before serving. This will help the flavors meld together and ensure the chicken remains juicy and tender.

Cook’s Note

  • For a flavor variation, you can substitute 1 teaspoon of fresh thyme for the chopped fresh oregano. Additionally, if you don’t have all-purpose seasoning on hand, you can use salt and pepper to season the chicken.
  • If you prefer chicken breast over chicken thighs, feel free to use them instead. The cooking time will remain the same, and you’ll still end up with a delicious result.


1. Can I use brown rice instead of white rice?

While this recipe specifically calls for long-grain white rice, you can certainly swap it out for brown rice if you prefer. Keep in mind that brown rice typically requires a longer cooking time, so adjust the baking time accordingly.

2. Can I make No Peek Chicken in advance?

Absolutely! No Peek Chicken is a great dish to prepare in advance. Once cooked, allow it to cool completely, then store it in an airtight container in the refrigerator. It will stay fresh for up to 3 days. When you’re ready to enjoy it, simply reheat it in the oven until warmed through.

3. What can I serve with No Peek Chicken?

No Peek Chicken is a complete meal on its own, but you can complement it with a refreshing side salad or some steamed vegetables to add a pop of color and extra nutrients to your plate.

Kitchen Equipment Needed

To prepare this delightful No Peek Chicken recipe, you’ll need the following kitchen equipment:

  • Oven-safe dish
  • Mixing bowl
  • Aluminum foil
  • Instant-read thermometer

Leftover Storage

To store any leftover No Peek Chicken, place it in an airtight container and refrigerate it promptly. It will maintain its flavor and texture for up to 3 days. When reheating, make sure to warm it in the oven to preserve its original taste and texture.

Food and Drink Pairings

No Peek Chicken pairs well with a variety of sides and beverages. Here are a few suggestions:

  • Side Dish: Serve it with a side of steamed asparagus or a crisp Caesar salad for a balanced meal.
  • Beverage: A glass of chilled Chardonnay or a refreshing lemonade would perfectly complement the flavors of this dish.

In Conclusion

No Peek Chicken is a superb choice when you want a delicious and hassle-free meal that’s packed with flavor. Its simplicity, combined with the richness of the creamy soups and aromatic rice, makes it a crowd-pleasing dish for any occasion.

Give this recipe a try, and we guarantee it will become a staple in your culinary repertoire. Don’t forget to share this recipe with your friends and family who appreciate effortless yet satisfying cooking. And be sure to subscribe to our blog for more delightful recipes and culinary inspiration. Happy cooking!

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