Easy Penuche Fudge

Sweet Simplicity: Easy Penuche Fudge

Indulge in the rich, caramel-like flavor of Easy Penuche Fudge, a delightful treat that combines the smooth texture of fudge with the nutty crunch of pecans. This recipe is perfect for those who appreciate the simpler pleasures in life, offering a taste that’s as comforting as it is decadent.

A Classic Confection with a Nutty Twist

Penuche Fudge is a classic dessert that’s surprisingly simple to make. With a few basic ingredients and a little patience during the cooling period, you can prepare a batch of this buttery, sweet fudge. Whether for a holiday, a special occasion, or just because, this fudge is sure to be a crowd-pleaser.

  • Preparation time: 20 minutes active, 2+ hours inactive
  • Cooking time: 5 minutes
  • Serving: 10 servings
  • Equipment: 9×5-inch loaf pan, heavy-bottomed saucepan

Easy Penuche Fudge Recipe:

This fudge is not just a treat; it’s a celebration of smooth textures and rich flavors that will make it a favorite in your dessert repertoire.

Ingredients:

  • 2 cups brown sugar
  • 1 cup (2 sticks) unsalted butter
  • 3 cups powdered sugar, sifted
  • 1 (5 oz.) can evaporated milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup pecans or walnuts, roughly chopped
  • Non-stick spray, as needed

Directions:

  1. Prepare the Pan: Grease a 9×5-inch loaf pan with non-stick spray and line it with parchment paper.
  2. Melt Butter and Sugar: In a heavy-bottomed saucepan, melt the butter with the brown sugar over medium-low heat until the sugar dissolves, about 2-3 minutes.
  3. Add Milk and Boil: Pour in the evaporated milk and bring the mixture to a boil, then remove from heat and let cool for 30 minutes.
  4. Incorporate Flavorings: Stir in the vanilla extract and salt.
  5. Beat in Powdered Sugar: Gradually beat in the powdered sugar until smooth and fully incorporated.
  6. Fold in Nuts: Mix in the chopped nuts, then pour the mixture into the prepared pan.
  7. Chill and Set: Refrigerate for 20-25 minutes, or until the fudge is set.
  8. Slice and Serve: Once set, slice the fudge into pieces and serve.

Enjoy Your Fudge

This Easy Penuche Fudge is a treat that stands out for its straightforward preparation and irresistible flavor. It’s perfect for sharing with friends and family or enjoying as a solo treat. Keep it on hand for those moments when only something sweet will do.

Easy Penuche Fudge

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