Crack Chicken Macaroni and Cheese: A Comfort Food Classic
Who can resist the creamy, cheesy goodness of macaroni paired with the rich flavors of chicken and bacon? This Crack Chicken Macaroni and Cheese recipe elevates the classic mac ‘n’ cheese to a whole new level of deliciousness.
It’s the perfect dish for those cozy nights in, offering a hearty blend of cheeses, tender chicken, and savory bacon bits that promise to satisfy your comfort food cravings.
Easy and Indulgent Meal
This one-pot wonder combines all the flavors you love in a comfort meal. It’s easy to prepare, requiring simple ingredients that meld together to create a dish that’s both satisfying and indulgent. Whether you’re looking to please a crowd or just treat yourself, this recipe guarantees a mouthwatering experience that will have everyone asking for seconds.
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Serving: 4 people
- Equipment: Large skillet or saucepan
Crack Chicken Macaroni and Cheese Recipe:
Embrace the ultimate comfort food with this creamy, cheesy, and irresistibly delicious macaroni and cheese. It’s a complete meal that combines tender pasta, savory chicken, and crisp bacon, all enveloped in a rich cheese sauce.
Ingredients:
- 2 cups elbow macaroni, uncooked
- 2 cups cooked, shredded chicken
- 1 package (8 oz) cream cheese, softened
- 1 cup cheddar cheese, shredded
- 1/2 cup mozzarella cheese, shredded
- 1/2 cup bacon, cooked and crumbled
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 2 cups milk
- 1/2 cup chicken broth
Directions:
- Cook Pasta: Start by cooking the elbow macaroni according to the package instructions until al dente; then drain.
- Mix Ingredients: In the same pot, mix the cooked macaroni with shredded chicken, cream cheese, cheddar cheese, mozzarella cheese, bacon, and green onions. Season with garlic powder, onion powder, and black pepper.
- Combine Liquids: Gradually pour in the milk and chicken broth, stirring constantly over medium heat. Continue to stir until the cheeses are melted and the mixture is smooth and creamy.
- Simmer: Let the mixture cook for an additional 5-7 minutes, stirring frequently, until the sauce thickens to your desired consistency.
- Garnish and Serve: Dish out the macaroni and cheese hot, garnishing with extra green onions or bacon if preferred.
Savor Every Bite
Enjoy diving into this creamy, cheesy delight that combines all your favorite flavors in one dish. It’s not just a meal; it’s a comfort experience that brings joy with every bite.
