Chicken Pot Pie Noodle Skillet

Homestyle Comfort: Chicken Pot Pie Noodle Skillet

Delve into the cozy flavors of Chicken Pot Pie Noodle Skillet, a one-pan wonder that transforms the classic comfort of a chicken pot pie into a hearty, easy-to-make dinner. This dish combines tender noodles, creamy sauce, and a mix of veggies and chicken, offering all the comforting flavors of a pot pie in less time.

Comfort Cooking Made Simple and Satisfying

This skillet version of chicken pot pie is ideal for busy weeknights when you crave something comforting and filling but need it to be quick and straightforward. It’s a complete meal that combines protein, vegetables, and pasta in one dish, ensuring a satisfying dinner is just one skillet away.

Preparation time: 15 minutes
Cooking time: 15 minutes
Serving: 4 servings
Equipment: Large skillet, pot

Chicken Pot Pie Noodle Skillet Recipe:

This recipe brings all the heartwarming elements of a traditional chicken pot pie, but with the ease of a stovetop preparation.

Ingredients:

10 ounces egg noodles
2 tablespoons unsalted butter
1 sweet onion, diced
3 cloves garlic, minced
2 teaspoons Italian seasoning
1 1/2 cups frozen peas and carrots, thawed
2 tablespoons all-purpose flour
1 cup chicken broth
1 cup heavy cream
1 1/2 cups cooked chicken breast, cut into small cubes
Salt and pepper to taste

Directions:

Cook the Noodles: Prepare the egg noodles al dente according to the package directions.
Sauté Vegetables: In a large skillet, melt the butter over medium-high heat. Add the diced onion, minced garlic, Italian seasoning, peas, and carrots. Season with salt and pepper. Cook until the onions are soft and translucent, about 3 minutes.
Make the Sauce: Stir in the flour until it’s well combined with the veggies. Gradually pour in the chicken broth and heavy cream, stirring constantly. Bring the mixture to a boil, then reduce to a simmer. Continue to stir occasionally until the sauce thickens, about 5 minutes.
Combine and Serve: Drain the noodles and add them to the skillet, along with the chopped cooked chicken. Stir everything together until well mixed and heated through. Adjust seasoning with more salt and pepper if needed.
Enjoy: Serve the skillet hot, offering a comforting and complete meal that’s sure to please the entire family.

A New Twist on a Classic

This Chicken Pot Pie Noodle Skillet is perfect for those who love traditional flavors but are looking for a quicker, simpler way to enjoy them. It’s a comforting skillet meal that promises to warm you up from the inside out.