Chicken Pot Pie Casserole

Chicken Pot Pie Casserole: Comfort in Every Bite

Experience the comforting flavors of a traditional pot pie with the simplicity and ease of a casserole dish. Our Chicken Pot Pie Casserole is the perfect blend of creamy, savory fillings with a golden, fluffy topping, ideal for any day when you need a touch of home-cooked warmth.

This recipe transforms classic pot pie ingredients into a delightful casserole that’s both satisfying and easy to prepare, making it a sure hit for family dinners or when you just crave some hearty comfort food.

Easy Preparation, Delicious Results

Enjoy all the flavors you love in a pot pie with less fuss and more enjoyment. Let’s get baking!

  • Preparation time: 10 minutes
  • Cooking time: 30 minutes
  • Serving: 6 people
  • Equipment: 9×13 inch baking dish, mixing bowls

Chicken Pot Pie Casserole Recipe:

Chicken Pot Pie Casserole

This casserole is a practical approach to a beloved dish, offering a perfect weeknight meal solution that doesn’t compromise on taste or comfort.

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 package (16 oz) frozen mixed vegetables, thawed
  • 1 cup chicken broth
  • 1 can (10.75 oz) cream of chicken soup
  • 1 teaspoon poultry seasoning
  • Salt and pepper to taste
  • 1 cup Bisquick mix
  • 1/2 cup milk
  • 1 egg

Directions:

  1. Preheat Oven: Start by preheating your oven to 400°F (200°C).
  2. Combine Filling: In a large mixing bowl, combine the cooked chicken, mixed vegetables, chicken broth, cream of chicken soup, poultry seasoning, salt, and pepper.
  3. Prepare Baking Dish: Pour the chicken mixture into a greased 9×13 inch baking dish.
  4. Mix Topping: In a separate bowl, mix together the Bisquick, milk, and egg until smooth. This will be your casserole topping.
  5. Assemble and Bake: Pour the batter evenly over the chicken mixture in the baking dish. Place in the oven and bake for 30 minutes, or until the top is golden brown and the filling is bubbly.
  6. Serving: Remove from the oven and let sit for a few minutes before serving to allow the casserole to set slightly.

Enjoy Your Meal

Serve this Chicken Pot Pie Casserole hot from the oven and watch as it becomes a new family favorite. With every spoonful, enjoy the creamy, flavorful filling and the fluffy, golden topping that makes this dish a comforting classic.

Chicken Pot Pie Casserole

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