Chicken Parmesan

Welcome to my culinary corner! Today, I have an exquisite recipe for all the chicken lovers out there. Get ready to tantalize your taste buds with the irresistible flavor of Chicken Parmesan.

This classic Italian dish combines tender chicken breasts, tangy sun-dried tomatoes, creamy Parmesan sauce, and vibrant spinach for a mouthwatering experience. It’s a dish that will impress your family, friends, and even yourself. So, let’s dive into the culinary adventure of creating this delightful recipe.

Ingredients You’ll Need

To make Chicken Parmesan, gather the following ingredients:

  • 2 chicken breasts
  • 3 tablespoons butter
  • 1 tsp. oregano
  • Salt and pepper to taste
  • 1 medium onion, minced
  • 1 small jar sun-dried tomatoes, chopped
  • 4 cloves minced garlic
  • 1/2 cup heavy cream
  • 1/2 cup chicken broth
  • 1 cup spinach
  • 1/3 cup grated Parmesan cheese

Let’s Get Cooking!

Preparing the Chicken Breasts

To start, season the chicken breasts with salt, pepper, and half a teaspoon of oregano. This will infuse the chicken with a delicious herbaceous flavor.

Next, take a large skillet and melt three tablespoons of butter over medium-high heat. You can enhance the taste by adding a bit of oil from the sun-dried tomatoes. This will give the dish an extra depth of flavor.

Once the skillet is heated, add the seasoned chicken breasts and cook them for about 3-4 minutes on each side or until they turn a beautiful golden brown. When done, transfer the chicken to a plate and set it aside.

Creating the Savory Sauce

Using the same pan, add another tablespoon of butter to make the flavorful sauce. Add the minced garlic, minced onion, sun-dried tomatoes, and half a teaspoon of oregano. Allow them to cook, releasing their aromatic flavors.

Now, it’s time to introduce the creamy element. Pour in the heavy cream, chicken broth, and grated Parmesan cheese. Stir the mixture continuously for about 2-3 minutes or until the sauce is well-combined and smooth. Season with salt and pepper according to your taste preference.

Adding Spinach for a Nutritious Twist

Once the sauce is ready, incorporate one cup of spinach into the pan. Continue cooking until the spinach wilts and becomes tender. This not only adds a vibrant pop of color but also brings a nutritious element to the dish.

Bringing It All Together

After the spinach is cooked, add the chicken breasts back into the pan. Allow them to cook for an additional 2-3 minutes, allowing the flavors to meld together beautifully. The chicken will absorb the savory sauce, creating a harmonious combination.

Garnish and Serve

To add a touch of freshness, garnish the Chicken Parmesan with freshly chopped parsley. This herb adds a burst of color and a delightful aroma to the dish. Serve the Chicken Parmesan hot and watch your guests’ eyes light up as they savor the flavors of this culinary masterpiece.

Kitchen Equipment You’ll Need

To prepare this recipe, ensure you have the following kitchen equipment ready:

  • Large skillet
  • Cutting board
  • Chef’s knife
  • Measuring spoons and cups
  • Stirring utensil
  • Plate for resting the chicken
  • Serving plates

Storing Leftovers

If you happen to have leftovers (which is quite rare with this delicious dish), you can store them in an airtight container in the refrigerator. Chicken Parmesan will stay fresh for up to three days. When reheating, be sure to warm it gently in the oven or on the stovetop to maintain its crispy texture.


Can I use boneless, skinless chicken thighs instead of chicken breasts?

Absolutely! If you prefer the rich flavor and moist texture of chicken thighs, they can be a fantastic alternative to chicken breasts. The cooking time may vary slightly, so make sure to adjust accordingly.

Can I use fresh tomatoes instead of sun-dried tomatoes?

While sun-dried tomatoes add a unique tanginess and concentrated flavor to the dish, you can use fresh tomatoes as a substitute. Just remember to remove the seeds and excess liquid from the fresh tomatoes to prevent the sauce from becoming too watery.

What can I serve with Chicken Parmesan?

Chicken Parmesan pairs wonderfully with a variety of side dishes. Consider serving it with a bed of al dente spaghetti or linguine, a crisp Caesar salad, or roasted vegetables. Additionally, a glass of red wine, such as a Chianti or Merlot, can elevate the dining experience.

Share the Recipe and Subscribe to Stay Updated

I hope you enjoy preparing and savoring this delectable Chicken Parmesan recipe as much as I do. The combination of tender chicken, flavorful sauce, and vibrant spinach is truly a match made in culinary heaven. Don’t forget to share this recipe with your friends and family who appreciate delicious food.

If you’d like to receive more mouthwatering recipes, cooking tips, and culinary inspiration, subscribe to my blog. Stay tuned for upcoming recipes that will take your culinary skills to new heights.

Now, it’s time to head to the kitchen and embark on your culinary adventure with Chicken Parmesan. Happy cooking!

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