Chicken Bacon Ranch Potato Bake

Chicken Bacon Ranch Potato Bake: A Hearty Delight for Any Occasion

Imagine a dish that combines the heartiness of potatoes, the richness of cheese, and the comforting flavors of chicken and bacon, all brought together with a creamy ranch dressing.

This Chicken Bacon Ranch Potato Bake is just that—a delightful, savory bake that promises to be the centerpiece at your dinner table. Perfect for a cozy family dinner or a hearty side at gatherings, this dish is sure to impress with its layers of flavor and satisfying texture.

A Flavorful Ensemble of Comforting Ingredients

This recipe captures the essence of home-cooked comfort food while being incredibly easy to prepare. It’s a versatile dish that can serve as a main course or a side, depending on your needs. Let’s explore the simple steps to creating this fulfilling dish, packed with the flavors of ranch, chicken, and bacon, topped with melted cheese.

Pro Tips for the Perfect Chicken Bacon Ranch Potato Bake

  • Potato Preparation: Choose russet potatoes for their fluffy texture when baked. Cutting them into uniform cubes ensures they cook evenly and soak up the ranch dressing beautifully.
  • Layering Flavors: Layer the ingredients before baking to allow the flavors to meld together. This ensures every bite is packed with the combined tastes of chicken, bacon, and ranch.
  • Cheese Choices: While cheddar is recommended, feel free to experiment with different types of cheese like mozzarella or a blend for varied flavors and textures.
  • Garnishing: Garnishing with fresh chives or green onions not only adds color but also a burst of freshness to contrast the creamy, savory flavors of the bake.

Chicken Bacon Ranch Potato Bake Recipe:

Chicken Bacon Ranch Potato Bake

  • Preparation time: 15 minutes
  • Cooking time: 50 minutes
  • Serving: 6 servings
  • Equipment: Large baking dish

Indulge in this creamy and savory bake, which is not just a dish, but a comforting experience sure to please any palate.

Ingredients:

  • 4 large russet potatoes, washed and cut into cubes
  • 2 cups cooked chicken, shredded
  • 8 slices bacon, cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream (optional for serving)
  • Chopped chives or green onions for garnish

Directions:

  1. Preheat and Prepare: Preheat your oven to 400°F (200°C). Grease a large baking dish and spread the cubed potatoes in a single layer.
  2. Bake Potatoes: Bake the potatoes for 30 minutes, stirring halfway through, until they are almost tender.
  3. Lower Heat and Add Ingredients: Lower the oven temperature to 350°F (175°C). Add the shredded chicken and crumbled bacon to the potatoes. Drizzle with ranch dressing and mix well.
  4. Add Cheese and Bake: Sprinkle the cheddar cheese evenly over the top and return the dish to the oven. Bake for an additional 20-25 minutes until the cheese is melted and bubbly, and the potatoes are fully tender.
  5. Serve with Garnishes: Serve the bake hot, topped with sour cream if desired, and garnished with chopped chives or green onions.

The Ultimate Comfort Dish

This Chicken Bacon Ranch Potato Bake is the perfect choice for those evenings when you crave something hearty and comforting. It combines classic flavors that everyone loves, making it a guaranteed hit for any meal.

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Chicken Bacon Ranch Potato Bake

Chicken Bacon Ranch Potato Bake

Indulge in this creamy and savory bake, which is not just a dish, but a comforting experience sure to please any palate.

  • Total Time: 1 hour 5 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 large russet potatoes, washed and cut into cubes
  • 2 cups cooked chicken, shredded
  • 8 slices bacon, cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream (optional for serving)
  • Chopped chives or green onions for garnish

Instructions

  • Preheat and Prepare: Preheat your oven to 400°F (200°C). Grease a large baking dish and spread the cubed potatoes in a single layer.
  • Bake Potatoes: Bake the potatoes for 30 minutes, stirring halfway through, until they are almost tender.
  • Lower Heat and Add Ingredients: Lower the oven temperature to 350°F (175°C). Add the shredded chicken and crumbled bacon to the potatoes. Drizzle with ranch dressing and mix well.
  • Add Cheese and Bake: Sprinkle the cheddar cheese evenly over the top and return the dish to the oven. Bake for an additional 20-25 minutes until the cheese is melted and bubbly, and the potatoes are fully tender.
  • Serve with Garnishes: Serve the bake hot, topped with sour cream if desired, and garnished with chopped chives or green onions.
  • Author: Linda
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
Chicken Bacon Ranch Potato Bake

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