Cheese Potato & Smoked Sausage Casserole

Ingredients

  • 3 cups peeled cubed Russet potatoes, boiled until soft but not mushy
  • 1 lb smoked sausage* thinly sliced
  • 4 tbsp butter
  • 4 tbsp flour
  • 2 cups half & half or milk
  • salt & pepper to taste
  • 1/2 lb Velveeta cheese cubed
  • 1/2 cup shredded sharp cheddar cheese
  • 1/4 tsp smoked paprika

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