Caramel Pecan Dream Bars are a decadent and rich dessert bar that combines a buttery cake mix crust with a sweet, creamy filling loaded with pecans and bits o’ brickle chips. This easy-to-make treat is perfect for potlucks, holiday gatherings, or as an indulgent dessert for any occasion.
Caramel Pecan Dream Bars
These bars offer a delightful combination of textures and flavors, from the crunchy pecans to the caramel-like sweetness of the condensed milk. The buttery crust holds everything together, making each bite absolutely delicious.
- Preparation time: 10 minutes
- Cooking time: 25-30 minutes
- Serving: 12-16 bars
- Equipment: 9×13-inch baking pan
Recipe Title: Caramel Pecan Dream Bars
Ingredients:
For the Crust:
- 1 box yellow cake mix
- 1/3 cup soft margarine
- 1 egg
For the Filling:
- 1 (14 oz) can sweetened condensed milk
- 1 cup pecans, chopped
- 1/2 cup bits o’ brickle baking chips
Directions:
- Preheat the oven: Set your oven to 350°F (175°C) and grease a 9×13-inch baking pan with nonstick spray.
- Prepare the crust: In a medium bowl, mix together the yellow cake mix, soft margarine, and egg until well combined. Press the mixture evenly into the bottom of the prepared baking pan to form the crust.
- Add the filling: Pour the sweetened condensed milk over the crust, then sprinkle the chopped pecans and bits o’ brickle chips evenly over the top.
- Bake the bars: Bake in the preheated oven for 25-30 minutes, or until the top is golden and the edges are set.
- Cool and serve: Let the bars cool completely in the pan before cutting into squares. Serve and enjoy!
These Caramel Pecan Dream Bars are the perfect combination of sweet and crunchy, with a gooey, caramel-like filling that’s irresistible. Whether for a special occasion or a sweet snack, these bars will quickly become a favorite!