Alabama Firecrackers

Alabama Firecrackers: The Spicy Snack You Can’t Resist

Discover the irresistible crunch and bold flavors of Alabama Firecrackers! These spicy, seasoned saltines pack a punch and are perfect for any gathering or just when you need a savory snack. Easy to prepare with simple ingredients, they’re sure to be your new go-to for quick, flavorful treats. Dive into this recipe and light up your snack game with a fiery twist!

Easy, Bold, and Irresistibly Crunchy

Embrace the simplicity and explosive flavor of Alabama Firecrackers. This snack is not only easy to make but also delivers a satisfying crunch and a spicy kick, making it a perfect choice for parties, game nights, or even as a unique addition to soup and salad.

Pro Tips for Perfect Alabama Firecrackers

1. Oil Evenly: Ensure the olive oil coats each cracker evenly by shaking the bag thoroughly after adding the crackers.
2. Seasoning Balance: Adjust the amount of red pepper flakes according to your heat preference. Start with less, taste, and add more as needed.
3. Resting Time: Let the crackers marinate for at least four hours, or overnight, for the best flavor infusion.
4. Gentle Mixing: Turn the bag gently when mixing to avoid breaking the crackers. This keeps them whole and better for dipping or snacking.
5. Storage for Freshness: Store the crackers in an airtight container to maintain their crispness for up to a week.

Alabama Firecrackers Recipe:

• Preparation time: 10 minutes
• Cooking time: 0 minutes (resting time 4 hours)
• Serving: 10 servings
• Equipment: Large resealable plastic bag

Get ready for a snack that’s as easy to make as it is delicious and perfect for any casual or festive occasion.

Ingredients:

• 1 pound saltine crackers (about 4 sleeves)
• 1 cup olive oil
• 1 packet ranch dressing mix
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1/2 teaspoon crushed red pepper flakes, or more to taste
• 1 teaspoon black pepper

Directions:

1. Combine the Seasonings: In a large resealable plastic bag, mix the olive oil, ranch dressing mix, garlic powder, onion powder, red pepper flakes, and black pepper thoroughly.
2. Add Crackers: Place the saltine crackers in the bag, seal it, and gently turn the bag over several times to ensure all crackers are evenly coated.
3. Rest: Allow the bag to sit at room temperature for several hours, turning it occasionally to ensure the seasoning is well distributed.
4. Serve: Enjoy the crackers as a standalone snack or as a part of a larger appetizer spread.

The Perfect Party Starter

Alabama Firecrackers are more than just a snack; they’re a conversation starter and a crowd-pleaser. Their bold flavors and easy preparation make them perfect for any social occasion, ensuring your snack table is the highlight of the party.

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